Cast Iron Cookware / Bread Oven
Enameled Cast Iron Dutch Oven with Lid, 5.5 Quart - Lake Blue
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Category: Bread Oven

About this item
- Cast iron and enamel: Made of thick, heavy-duty cast iron with a glossy enamel, whether it is heated at temperature or constantly stir-fried
- Suitable for 6-7 people: The 5.5 quart enamel Dutch oven is the choice for cooking food and desserts. Its design makes your food look more delicious
- Heat distribution evenly: The heavy cast iron structure allows the surface to be heated evenly for a longer time and offers superior heat retention, which will not affect the taste of food
- Versatility: The ceramic dutch oven Can be used to marinate, cook, and store food, also compatible with induction, gas, electric, and ceramic glass cooktops
- Self-circulating water retention: The Dutch oven lid is dense and tightly sealed, preventing water loss.